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Thursday, March 2, 5:30 p.m. $50 per person
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Tony Bennett Pre-Performance Dinner


Enhance your spectacular Mahaffey Theater evening with a delicious dinner buffet, prepared just for you by Chef Joe Chouinard, at St. Petersburg’s most exclusive restaurant – our own BAYSIDE BISTRO! You’ll dine in style, right before your show, inside our scenic glass-walled atrium on the water’s edge overlooking Tampa Bay. Your dinner includes:



Starters

Bruschetta with tenderloin, gorgonzola and sweet onion compote

 Bang Bang Shrimp Rangoons with sweet Thai chili sauce

Spinach and feta cheese stuffed mushrooms

 

 

Cold Station

Poached pear salad (gorgonzola cheese, spicy pecans and poached pears)

Southwestern shrimp cocktail with cilantro

Assorted cheese platter and spreads

Italian antipasto platter (assorted imported meats and cheeses with marinated Italian vegetables)

Assorted sushi (Tampa roll, Mexican roll, California roll)

Vegetable crudités in shooter glasses

 

 

Entrees

Seared tenderloin medallions carving station with three sauces

Chicken Cordon Bleu (chicken stuffed with cheese and ham)

Grouper Francese (lemon caper butter sauce)

 

 

 

Sides

Tortellini with basil cream (cheese tortellini, fresh tomato and pesto cream sauce)

Mini organic vegetable sauté

Layered potatoes

 

 

Desserts

Viennese Table (assorted cakes, torts and tarts)


Vegetarian options are available

Please call 727.893.7832 with allergy or dietary restrictions

 

 

  Cost is $50 (gratuity included), plus tax

 

 

 




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